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1/2 cup Olive Oil
1/2 cup popcorn

And our special ingredient:

Dulci Popcorn

Servings: 16


1. Place popcorn in a large saucepan with the olive oil. Cover the pan with a piece of foil. Place on high heat. When popcorn begins to pop, shake the pan so it does not burn.

2. When the popping stops, remove the popcorn and place in a bowl.

3. Pour the Dulci Popcorn Seasoning over the popcorn tossing it the whole time. Serve and enjoy.

This recipe is:

         Low in Carbohydrates

         Low in Calories                                     

         Low in Saturated Fats

         Low in Sodium

         Low in Cholesterol

         No sugar or sugar substitutes added